Monday Morning Fit Tip:
MORE GREEN ON THE GRILL!
This 4th of July, try more vegetables on your grill. Veggies like asparagus, onions, mushrooms, zucchini, eggplant, and corn on the cob are favorites because grilling brings out flavors that even the pickiest eaters enjoy. Cut into chunks for kebabs, cook in a grill basket, or toss with a small amount of olive oil and grill whole.
What are your favorite grilling recipes? Share below!
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